Cottage kitchen
Nestled in the heart of North Adelaide, Cottage Kitchen is more than just a restaurant—it’s a celebration of community, sustainability, and the rich flavours of South Australia. With a deep commitment to sourcing local produce, every dish highlights the best of our region while supporting local farmers and producers. Their dedication to sustainability goes beyond just sourcing ingredients—it’s woven into every aspect of what they do, from minimising waste to embracing eco-friendly practices. By choosing to dine at Cottage Kitchen, guests become part of a movement that values fresh, seasonal ingredients and supports local.
Blending tradition with innovation, Cottage Kitchen offers a unique, family-style dining experience where Mediterranean flavours meet South Australian produce. Each dish is carefully crafted to bring out bold, authentic flavours while maintaining a warm, welcoming atmosphere reminiscent of home. Whether it’s indulging in house-marinated olives with Barossa Bark, savouring a perfectly cooked 36 Degrees South Steak Fillet, or enjoying the delicate flavours of Southern Reef Whole Squid, every meal is a testament to quality and craftsmanship. More than just a place to eat, Cottage Kitchen is where family, friends, and food come together to create unforgettable moments. Your table, your community, your cottage.
CONTACT
Phone: (08) 7333 3388
